Tahini Dressing

Try this simple Middle Eastern dressing as a nice compliment with salads, vegetables, falafels and wraps. This dressing is high in calcium and packed full of nutrients.


  • ½ of a cup of tahini
  • 4 tablespoons of fresh lemon juice
  • 4 minced garlic cloves
  • Season with salt and pepper
  • Extra virgin olive oil to thin the dressing


Mix all the ingredients together until you get a smooth dressing consistency. Use as needed and store in a recycled jar in the fridge for up to one week.